tag:blogger.com,1999:blog-10854245.post5938414662831131586..comments2024-03-27T08:05:28.931-04:00Comments on claudia's surf city: the confectionerClaudiahttp://www.blogger.com/profile/13526240286886116228noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-10854245.post-20985106619497525812010-11-17T22:19:15.025-05:002010-11-17T22:19:15.025-05:00Take unsweetened chocolate bar, the more expensive...Take unsweetened chocolate bar, the more expensive the better.<br />Melt in double boiler. Stir in stevia, which is not as bad as aspertane etc., to taste. Taste often. Pour into festive holiday molds or else muffin tins lined with something or other. Cool in freezer.<br />Eat. Sparingly.Claudiahttps://www.blogger.com/profile/13526240286886116228noreply@blogger.comtag:blogger.com,1999:blog-10854245.post-18151091859089434972010-11-16T23:16:15.347-05:002010-11-16T23:16:15.347-05:00please send recipe very interested in what's i...please send recipe very interested in what's in the pan....or what's the occassion?nerudanoreply@blogger.comtag:blogger.com,1999:blog-10854245.post-82758731007319334892010-11-16T15:53:40.118-05:002010-11-16T15:53:40.118-05:00the princess and the recipe
you can make a whirl
...the princess and the recipe<br /><br />you can make a whirl<br />on rock, dirt, or raft<br />just grace the world<br />and offer up the craft<br /><br /><br /><br />(or draft)JF Judehttp://nolineisanisland.squarespace.comnoreply@blogger.comtag:blogger.com,1999:blog-10854245.post-15656242989581805812010-11-16T09:21:28.881-05:002010-11-16T09:21:28.881-05:00If anyone needs the recipe just let me know.If anyone needs the recipe just let me know.Kathleennoreply@blogger.comtag:blogger.com,1999:blog-10854245.post-72716502002213259762010-11-16T09:20:16.878-05:002010-11-16T09:20:16.878-05:00She is so smart!She is so smart!Dark Chocolate Lover!noreply@blogger.com